IACCSE WEBINAR “I trend della ristorazione italiana e della distribuzione agroalimentare negli USA nell’era del Covid-19”

The COVID-19 emergency strongly affected the Ho.Re.Ca. industry in the United States. The consequences of this unprecedented event – between challenges and opportunities – are giving rise to new trends that will have a great influence on the restaurant world and on the distribution of agri-food products.

Thanks to the participation as keynote speakers of Italian entrepreneurs operating in the United States, with this webinar the Italy-America Chamber of Commerce Southeast aimed to provide first-hand information on the evolution of the industry to Italian SMEs interested in the US market. 

The webinar was organized within the frame of “The Extraordinary Italian Taste” campaign, promoted by the Italian Ministry of Foreign Affairs and focused on protecting the authenticity of Italian agri-food products abroad, as well as supporting Italian companies in approaching new markets.

 

Watch here the full video of the webinar:

 

For more information, please contact us at staff@iacc-miami.com

 

IACCSE WEBINAR SERIES

 

During the recent emergency that led to great uncertainty for several businesses, the IACCSE’s effort focused on offering its Members an innovative set of services for the promotion of their activities by leveraging reliable online technologies.
As the COVID-19 emergency compromised face-to-face interactions and meetings, the IACCSE implemented a new webinar service, an online event that allowed many of our trusted Members to connect with other members and business owners and to share their expertise.

 

Discover here all the webinars organized by the IACCSE during the COVID-19 emergency to keep its business community informed on the selected topics:

 

IACCSE Webinar Series by Digitance

“‘5GSEC – Implication of 5G in the Cybersecurity of your Company” | February 4, 2021 11:30AM EDT

 

 

 

 

IACCSE Webinar Series by Idoneus & 11 HellHeaven Art Gallery

“A New Financial Ecosystem in the Global Luxury Market” | October 13, 2020 11:30AM EDT

 

 

IACCSE Webinar Series | IACCSE Tampa Chapter

“Tampa Economic Outlook” | September 10, 2020 11:30AM EDT

 

 

IACCSE Webinar by Fleitas PLLC

“Italian Citizenship – Jure Sanguinis (through Italian parents/ancestors” | July 8, 2020 4:00PM EDT

Click here for the video recap.

 

IACCSE Webinar by Silvestri International

“Business and real estate opportunities post lock-down in South Florida” | June 10, 2020 11:30AM EDT

Click here for the video recap.

 

IACCSE Webinar Series | Keynote speaker Dr. Ilaria Capua

“The circular nature of COVID-19” | June 4, 2020 5PM EDT

Click here for the video recap and for the full video (available until June 16, 2020).

 

 

 

 

 

IACCSE Webinar by Rödl & Partner

“Being prepared for the PPP Loan Forgiveness process” | May 29, 2020 11:30AM EDT

Click here for the video recap.

 

 

IACCSE Webinar by Ontier

“Contracting in a new economy” | May 27, 2020 11:30AM EDT

Click here for the video recap.

 

IACCSE Webinar Series | IACCSE Georgia Chapter

“Georgia Economic Outlook” | May 21, 2020 3:00PM EDT

 

 

IACCSE Webinar by Ealixir

“Google my a**: it’s about time we take control of our online reputation” | May 20, 2020 3:00PM EDT

Click here for the video recap.

 

IACCSE Webinar by Digitance

“How to protect your business from hacking. Malicious redirection scam – A (real) case history” | April 29, 2020 11:30AM EDT

Click here for the video recap.

 

IACCSE Webinar by Canero Immigration Law Firm

“Impact of COVID-19 on entry to and departure from the U.S.” | April 27, 2020 3:00PM EDT

Click here for the video recap.

 

IACCSE Webinar by Robinson+Cole

“Force majeure and contract considerations for buyers and sellers in light of COVID-19” | April 22, 2020 11:30AM EDT

Click here for the video recap.

 

IACCSE Webinar by A Customs Brokerage, Capote Law Firm and Flora Fine Foods

“Managing supply chain risk and disruption during COVID-19” | April 15, 2020 11:00AM EDT

Click here for the video recap.

 

IACCSE Webinar by Decographic

“Tools to generate more revenue and make you more efficient while working remote” | April 9, 2020 11:00AM EDT

Click here for the video recap.

 

IACCSE Webinar by Moris & Associates

“Tools to generate more revenue and make you more efficient while working remote” | March 31, 2020 11:30AM EDT

Click here for the video recap.

 

IACCSE Webinar Series | Miami-Dade Beacon Council

“Emergency loans for small businesses” | March 26, 2020 3:00PM EDT

 

 

 

Contact us at marketing@iacc-miami.com or visit the dedicated web page to discover how to organize your own webinar with the support of the Italy America Chamber of Commerce Southeast and share your expertise with our business community.

ART CAN GIVE A BREATH FOR LIFE!

The Italy-America Chamber of Commerce is pleased to give its support to  an innovative charity arts initiative, presented by our Member 11 [HellHeaven] Art Gallery (Rome – Miami).
 
This promising initiative is called Art4breath, a global live-streaming charity auction from international artists in quarantine whose  whose proceeds will go towards the purchase of respiratory devices for as many hospitals worldwide on the front line in the fight against coronavirus.
These will be:
  • 1 Hospital in Europe
  • 1 Hospital in US
  • 1 Hospital in India
  • 1 Hospital in Africa
Art 4Breath is at the same time a unique collective, conceptual art work on a global scale created by Marco Guglielmi Reimmortal with 11 [HellHeaven] Art Gallery.
The project features inspired artists that will create an artwork from their studios and everyone canfollow on the YouTube Channel “Art4breath” and on Instagram #Art4breath and have a chance to see the artwork(s) from birth to conclusion.
 
The auction will take place on May 11th, 2020 online on the Artprice platform.
 
All profits will be directed toward research activities and toward the purchase of respiratory devices to support the COVID-19 emergency.

 

Your support can make a difference!
 

 For more information visit:

 

E-MASTERCLASS SERIES: “BACK TO THE ROOTS” with Michelin-starred Chef Christiano Tomei

Michelin-starred Chef CRISTIANO TOMEI
April 28, 2020 | 4pm-6pm EST

 

 

 

About the Masterclass

If you think you know authentic Italian cuisine…Think twice.

Beyond the three magic P’s –pasta, pizza, polenta– there is a vast choice of traditional recipes that omit animal protein. The average everyday Italian diet is very vegetarian-friendly, and the reason for this is the country’s cultural heritage.

Italy experienced opulence only after the industrial revolution. Animal protein until then was a lavish indulgence not all layers of society could afford, especially in the more poverty-stricken, rural areas of the country. Proof of this late 19thcentury austerity is now densely present in the traditional meatless preparation of classic recipes and regional specialties. Italians heavily rely on locally-grown produce and seasonal crop cycles to prepare their daily meals

Michelin-starred Chef Cristiano Tomei walked us through a reinterpretation of everyday Italian favorites.

 

About Cristiano Tomei

Michelin-starred Cristiano Tomei, is considered one of the most talented chefs in Italy.

He is largely known for his tremendous ability to combining local traditions with foreign influences. His cuisine enhances locally-grown products, recalling his grandmothers’ cooking methods, as well as his deep connection with his Tuscan roots. while interpreting and pairing them with a more modern twist.

He is also known for hosting a variety of cooking TV shows in Italy, acting as a judge on “Cuochi d’Italia” and “Pupi & Fornelli”, and on the “Kitchen Sound show” side by side with Chef Alessandro Borghese. He has a great capacity to entertain the public thanks to his playful and genuine character.

His restaurant – “L’Imbuto” -located in the historic city of Lucca (Tuscany), conquered the Michelin star in 2014. It has little to do with fine dining restaurants. It almost looks like a bistro. There’s not even a menu:”Just say the number of courses and leave it to the chef”. He explains: «Cooking is like jazz: the music score is set, but harmonies are the result of the musician’s improvisation. As chefs, we must offer happiness, our goal is to engage the senses”

 

 

Details

The online masterclass was run on the Zoom platform from 4:00 to 6:00 pm EST.

VIP Guests received a home-delivery gift bag containing the ingredients and recipes necessary to prepare the dishes, as well as informative collateral about the products used.

During the two-hour online class, the audience was educated on how to appreciate the selected products needed to create the dishes, while preparing their own recipe from their kitchen.

DOWNLOAD THE RECIPES HERE

Contact us at marketing@iacc-miami.com to discover how to partner with
us for the next appointment of the IACCSE e-masterclass series.

 

 

An event brought to you by

 

WEBINAR: Emergency Loans for Small Businesses

Presented by Diana Londono
Vice President, International Economic Development
at Miami-Dade Beacon Council

WHEN

Thursday, March 26, 2020
3:00-3:45pm

HOW TO PARTICIPATE

FREE – Open to IACCSE Members only

Register HERE

Deadline for registration: Thursday, March 26 at 10am

About Emergency Loans for Small Businesses

The U.S. Small Business Administration (SBA) is offering
designated states and territories low-interest federal disaster loans for working capital to small businesses suffering substantial economic injury as a result of the Coronavirus (COVID-19). 

MICHELIN-STARRED CHEF LUIGI NASTRI AND MIAMI’S RENOWNED CHEF GIORGIO RAPICAVOLI PERFORMED AT “THE AUTHENTIC ITALIAN TABLE FOOD & WINE FESTIVAL”

“The Authentic Italian Table – Food & Wine Festival” organized by the Italy-America Chamber of Commerce Southeast on November 20th featured a Masterclass from Michelin-starred chef Luigi Nastri from Rome (Italy) and Italian-American chef Giorgio Rapicavoli, winner of the Food Network’s “Chopped” Ultimate Champions in 2014.

Chef Nastri and Rapicavoli presented a Gourmet Experience focused on “Seasonal ingredients and Innovation on Italian desserts”.

The Masterclass – mainly focused on the use of PDO (Protected Denomination of Origin)  and PGI (Protected Geographical Indication) products for the preparation of authentic Italian desserts – was organized in collaboration with the Consulate General of Italy in Miami, within the framework of the “Week of Italian Cuisine in the World”.

Chef Luigi Nastri obtained his Michelin star while working for the restaurant Stazione di Posta in Rome. His cuisine is characterized by creative preparations mixing traditional Italian flavors and aromas with international inspirations.

Chef Giorgio Rapicavoli has made a name for himself in the Miami area, where he now owns and manages two restaurants Eating House and Glass and Vine, well-known also thanks to his victory in Food Network’s first Chopped Ultimate Champions in 2014 with his fantastic dessert.

 

     

The Authentic Italian Table- Food & Wine Festival

 

The Authentic Italian Table is a unique high-end Food & Wine Festival, which exclusively focuses on the Italian cuisine and its flavors. The event will be held on November 20th at the Port of Miami – Cruise Terminal D. The occurrence is embraced by “The Extraordinary Italian Taste” campaign; initiative promoted by the Italian Government, which aims to raise awareness on the authenticity of Italian products among American consumers.

The event will enrich the understanding and appreciation of Italian culture by promoting the country’s food and wine, through partnerships with authentic Italian restaurants, as well as Italian F&B producers and importers.

During the Grand Tasting (6:00-9.00 pm) various Chefs from local Italian restaurants will have the opportunity to delight the public with signature dishes prepared through authentic Italian recipes. Guest will be able to enjoy live music, while tasting the best selection of genuine Italian pasta, cheese, cold cuts, pizza, gelato, wine and cocktails.

The Grand Tasting will also include a Food Contest and Gourmet Experience.

Food Contest
Multiple participating restaurants will be competing to earn a winning title for the Food Contest. Even though it will ultimately be journalists and food influencers to elect a Best Signature Dish, it will ultimately be up to the participating public to cast their vote for the election of the evening’s Tastiest Bite.

Gourmet Experience
Guests will discover the genuine taste of Italian food and wine – as well as apprehend about Italian culinary traditions and recipes. The involvement will be sustained within a private area, and include a wine tasting and a culinary demonstration.

TICKETS AVAILABLE ON EVENTBRITE

General Public – $58 x ticket

IACC Members Contact us to obtain 2 x $20 tickets**

**Tickets available on a first come, first served basis. Assigned promo code does not guarantee ticket availability. Discount codes available until November 12.

 

A Dinner to celebrate Italian Cinema & Food

 

The Annual Fall Dinner Party by the Italy America Chamber of Commerce Southeast, will take place at Doma Wynwoodon October 9th, starting at 7.30 pm. The Dinner will be a great opportunity for the Chamber’s members to discover the screening program for the 16th edition of Cinema Italy (the longest established Italian film festival in the Southeast), and learn what the 2nd Edition of our Authentic Italian Table- Food & Wine Festival will offer this year.

The dinner will start off with a networking cocktail reception,and continue with a 4-course menu and wine pairing.

Members will be joined by local food bloggers and authorities, for the presentation of The Authentic Italian Table – the only high-end Food and Wine Festival in Miami with main focus on Italian cuisine and flavors, taking place this upcoming November 20th. This year event will take place in the frame of the “Week of Italian Cuisine in the World” presented by Consulate General of Italy in Miami.

Guests participating to the dinner, will receive one free pass each to the Cinema Italy inaugural night on October 11th, which will also comprise a party held following the screening of the festival’s opening movie. More information about the screening program can be found at www.cinemaitaly.com.

The Fall Dinner Party is open to both members and non-members of the Chamber. However please be aware that attendance prices vary accordingly –
Members: $90 (wine,tax and gratuity included)

Non-Members: $115 (wine, tax and gratuity included)

If you are a Chamber Member, please RSVP by sending an e-mail (first name, last name, company name) to projects@iacc-miami.com. Members will be able to process their ticket payments by phone Monday- Friday from 9 – 5pm; please get in touch with us at 305-577-9868.

Non-Chamber Members will be able to register on Eventbriteby using the following link:

www.eventbrite.com/e/fall-dinner-party-tickets-69420164581

Fall Dinner Party event registrations will remain open until October 5th.

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